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Hotel, lodging, restaurant and resort management : A service quality perspective/

Percy K Singh

Hotel, lodging, restaurant and resort management : A service quality perspective/ Percy K Singh - New Delhi: Kanishka, 2007. - 278p. ; 23cm.

ISBN: 9788173918247

Subjects--Topical Terms:
Hotel
Lodging
Restaurants

Dewey Class. No.: 647.94 / PER/H

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