Normal view MARC view ISBD view

Food Science/

Srilakshmi, B

Food Science/ B Srilakshmi - 9th ed. - New Delhi : New Age International , 2026. - 534p.; 25cm

ISBN: 9789360749118

Subjects--Topical Terms:
Food Technology
Food industry and trade
Nutrition

Dewey Class. No.: 664 / SRI/F

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)