Food Management/ (Record no. 2134)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00336nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789383028092 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641 |
| Item number | VER/F |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Verma.R.K |
| 245 ## - TITLE STATEMENT | |
| Title | Food Management/ |
| Statement of responsibility, etc | R.K.Verma |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | Advance Learner Press |
| Year of publication | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 231p.; |
| Other physical details | 18cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Technology |
| -- | Food And management |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Koha item type |
|---|---|---|---|---|---|---|
| LIBRARY | LIBRARY | 22/05/2023 | 641 VER/F | Reference |