Food Processing and Preservation / (Record no. 2172)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00402nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788122472332 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.8 |
| Item number | SIV/F |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Sivasankar.B |
| 245 ## - TITLE STATEMENT | |
| Title | Food Processing and Preservation / |
| Statement of responsibility, etc | B.Sivasankar |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | PHI Learning pvt ltd |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 360p.; |
| Other physical details | 24cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Technology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Processing |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Preservation |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Food Technology | LIBRARY | LIBRARY | Food Tech Shelf | 23/05/2023 | 275.00 | 664.8 SIV/F | 0582 | Books | ||
| Food Technology | LIBRARY | LIBRARY | Food Tech Shelf | 26/05/2023 | 270.00 | 664.8 SIV/F | 2722 | Books |