Mechanism And Theory In Food Chemistry (Record no. 818)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00330nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788123904825 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.07 |
| Item number | WON-M |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Wong Dominic |
| 245 ## - TITLE STATEMENT | |
| Title | Mechanism And Theory In Food Chemistry |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | NEW YORK |
| Name of publisher | CHAPMAN & HALL IN |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 426P |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food technology |
| -- | Food Chemistry |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Food Technology | LIBRARY | LIBRARY | Food Tech Shelf | 03/02/2023 | 664.07 WON-M | 4308 | Books | ||
| Food Technology | LIBRARY | LIBRARY | Food Tech Shelf | 03/02/2023 | 664.07 WON-M | 4309 | Books |