Grading classification of hotels, tourism resorts and restaurants: Principles and practices/ Jagmohan Negi
Material type:
TextPublication details: New Delhi: Kanishka, 2008.Description: 319p. ; 21cmSubject(s): DDC classification: - 647.945401 JAG/G
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LIBRARY Commerce Travel and Tourism | Travel and Tourism | 647.945401 JAG/G (Browse shelf(Opens below)) | Available | 2886 |
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| 647.940681 COL/C Cost control for the hospitality industry/ | 647.940688 ABB/H Hospitality sales and marketing / | 647.940688 ABB/H Hospitality sales and marketing / | 647.945401 JAG/G Grading classification of hotels, tourism resorts and restaurants: Principles and practices/ | 647.95 MRI/H Hotel Management: Marketing, sales and accounting/ | 647.95 NIN/M Management of food and beverage operations/ | 647.95068 JAG/C Communication skills for hospitality management: Objective type questions and answers/ |
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