Dictionary of Food technology And Human Nutrition/ Manoranjan Kalia.

By:

Material type: Text

TextPublication details: New Delhi: Kalyani Pbc, 2002.Description: 227p.; 20cmISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	LIBRARY Food Tech Shelf	Food Technology	641.303 KAl/D (Browse shelf(Opens below))	Available		0107

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available					Next
Previous	641.3 VER/F Food, nutrition and dietetics/	641.303 IGO/D Dictionary of food ingredients/	641.303 IGO/D Dictionary of food ingredients/	641.303 KAl/D Dictionary of Food technology And Human Nutrition/	641.303 ROL/F The food encyclopedia : over 8,000 ingredients, tools, techniques, and people/	641.34 RAN/H Handbook of analysis and quality control for fruit and vegetable products/ S.Ranganna,	641.35 SRI/F Fruit and vegetable preservation: principles and practices/	Next

There are no comments on this title.

to post a comment.