Image from Amazon.com
Image from Google Jackets
Text| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
LIBRARY Food Tech Shelf | Food Technology | 637 WEB-F (Browse shelf(Opens below)) | Available | 4189 |
Browsing LIBRARY shelves, Shelving location: Food Tech Shelf, Collection: Food Technology Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 637 SUK/D Outlines of dairy technology / | 637 SUK/O Outlines of dairy technology / | 637 SUK/O Outlines of dairy technology / | 637 WEB-F Fundamentals of dairy chemistry | 637 WON/F Fundamentals of dairy chemistry/ | 637.1 ATH-C CHEMISTRY AND TESTING OF DAIRY PRODUCTS | 639.2 SRI/T A Text book of Fishery Science and Indian Fisheries |
There are no comments on this title.
Log in to your account to post a comment.