Food Chemistry/ H K Chopra and P S Panesar
Material type:
TextPublication details: New Delhi: Narosa Publishing, 2010.Description: 569p. ; 25cmISBN: - 9788184870398
- 540 CHO/F
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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LIBRARY Food Tech Shelf | Food Technology | 540 CHO/F (Browse shelf(Opens below)) | Available | 2724 |
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| 300.72 KOT/R Research methodology : methods and techniques/ | 362.10941 LIL/D Disease management/ | 502.82 BEL/M An introduction to microscopy/ | 540 CHO/F Food Chemistry/ | 570.285 ROY/B Bioinformatics/ | 572 HAR/B Biochemistry/ | 579.15 CAS/I Industrial microbiology / |
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