TY  - BOOK
AU  - Katz, Jeff B
TI  - Restaurant planning, design and construction: A survival manual for owners, operators and developers
SN  - 9780471136989
U1  - 647.950682   
PY  - 1997///
CY  - New York
PB  - John Wiley and Sons
KW  - Restaurants
KW  - Hotel Management
KW  - Restaurants--Planning
ER  -