00394nam a22001577a 4500 9788123915517 664 ROM/F Romeo T Toledo. Fundamentals of food process engineering/ Romeo T Toledo 2nd Ed. New Delhi: CBS, 2000. 602p. ; 20cm. Food Technology Food Engineering BK 0 0 0 0 FT MAIN MAIN FT SHELF 2023-07-03 695.00 1 664 ROM/F 2614 2025-01-07 11:32:43 2023-08-17 2023-07-03 BK 0 0 0 0 FT MAIN MAIN FT SHELF 2024-05-22 665.00 0 664 ROM/F 4699 2024-05-22 14:28:14 2024-05-22 BK 383 383