00412nam a22001577a 4500 9788186095171 664.8 BAK/F Bakshi, A K, (ed.) Food processing and preservation 1 and 2 New Delhi: Jagmander Book Agency, 2013 Food technology Joshi, V K, ed | Vaidya, Devina, ed Sharma, Savita. BK 0 0 0 0 FT MAIN MAIN FT SHELF 2023-01-30 0 664.8 BAK/F 0825 2023-01-30 00:00:00 2023-01-30 BK 0 0 0 0 FT MAIN MAIN FT SHELF 2023-01-30 0 664.8 BAK/F 0824 2023-01-30 00:00:00 2023-01-30 BK 762 762