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581.
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582.
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583.
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Medical Informatics/ Dinesh Bhatia by
Material type: Text
Publication details: New Delhi PHI Learning 2015
Availability: Items available for loan: LIBRARY (1)Location, call number: General shelf 570.285 BHA/M.
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584.
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585.
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An introduction to database systems/ C J Date by
Edition: 3rd ed.
Material type: Text
Publication details: New Delhi: Narosha, 1998
Availability: Items available for loan: LIBRARY (1)Location, call number: CS SHELF 005.74 DAT/I.
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586.
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587.
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Let US C/ Yashavant Kanetkar by
Edition: 12th ed.
Material type: Text
Publication details: New Delhi: BPB Publishers, 2012
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 005.133 YAS/L.
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588.
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589.
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Programming with C/ Grottfried, Byron S by
Edition: 2nd ed.
Material type: Text
Publication details: New Delhi: McGraw Hill, 2006
Availability: Items available for loan: LIBRARY (1)Location, call number: CS SHELF 005.133 GOT/P.
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590.
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591.
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Programming in ANSI C/ E Balaguruswamy by
Edition: 4th ed.
Material type: Text
Publication details: New Delhi: McGraw Hill, 2007
Availability: Items available for loan: LIBRARY (1)Location, call number: CS SHELF 005.133 BAL/P.
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592.
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Entrepreneurial development/ S S Khanka by
Material type: Text
Publication details: New Delhi: S Chand and Sons, 1999
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.42 KHA/E.
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593.
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Fundamentals of food and beverage service/ S.K. Singh by
Material type: Text
Publication details: New Delhi: Anmol Pbc, 2014
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 647.95068 SING/F. Items available for reference: LIBRARY: Not for loan (1)Location, call number: Reference 641 SIN/F.
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594.
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Operations Research/ R Panneerselvam by
Edition: 2nd ed.
Material type: Text
Publication details: New Delhi: Prentice hall of India, 2006
Availability: Items available for loan: LIBRARY (3)Location, call number: General shelf 001.424 PAN/O, ...
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595.
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Human resource management/ Llyod L Byars by
Edition: 10th ed.
Material type: Text
Publication details: New Delhi: McGraw Hill, 2011
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.3 BYA/H.
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596.
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Food Management/ R.K.Verma by
Material type: Text
Publication details: New Delhi Advance Learner Press 2013
Availability: Items available for reference: LIBRARY: Not for loan (1)Location, call number: 641 VER/F.
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597.
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598.
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599.
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600.
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