Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
Research methodology : methods and techniques/ C.R.Kothari by
Edition: 2nd ed.
Material type: Text Text
Publication details: New Delhi: New Age Pbc, 2013
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 300.72 KOT/R.

Place hold Add to cart
2.
Food: Processing and Preservation/ G Subbulakshmi,Shobha A Udipi and Padmini S Ghugre by
Material type: Text Text
Publication details: New Delhi; New age pbc, 2024
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.64 SUB/F.

Place hold Add to cart
Pages

Powered by Koha