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1.
Bakery science and cereal technology/ Neelam Khetarpaul,Raj Bala Grewal and Sudesh Jood by
Material type: Text Text
Publication details: New Delhi: Daya Pbc, 2016
Availability: Items available for loan: LIBRARY (2)Location, call number: Food Tech Shelf 641.71 KHE/B, ...

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2.
Wheat : productivity enhancement under changing climate/ edited by Singh S S...[et al.] by
Material type: Text Text
Publication details: New delhi: Narosa, 2012
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 633.11580954 SIN/W.

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