000 00430nam a22001577a 4500
020 _a9788173918247
082 _a647.94
_bPER/H
100 _aPercy K Singh
245 _aHotel, lodging, restaurant and resort management :
_bA service quality perspective/
_cPercy K Singh
260 _aNew Delhi:
_bKanishka,
_c2007.
300 _a278p. ;
_b23cm.
650 _aHotel
650 _aLodging
650 _aRestaurants
942 _cBK
999 _c1464
_d1464