| 000 | 00421nam a22001577a 4500 | ||
|---|---|---|---|
| 020 | _a9788126547258 | ||
| 082 |
_a637 _bHUI/D |
||
| 245 |
_aDairy science and technology handbook/ _cedited by Y H Hui |
||
| 260 |
_aNew Jersey: _bJohn Wiley; _c1993. |
||
| 300 |
_aV2(435p.) ; _b20cm. |
||
| 490 | _aProduct manufacturing | ||
| 650 | _aDairy Science | ||
| 650 | _aDairy processing | ||
| 700 |
_aHui Y H _eeditor |
||
| 942 | _cBK | ||
| 999 |
_c2905 _d2905 |
||