| 000 | 00365nam a22001457a 4500 | ||
|---|---|---|---|
| 020 | _a9780199474448 | ||
| 082 |
_a641.5 _bBAL/C |
||
| 100 | _aBali,Parvinder .S | ||
| 245 |
_aTheory of cookery/ _cParvinder .S Bali |
||
| 260 |
_aNew Delhi: _bOxford University Press, _c2017. |
||
| 300 |
_a230p.; _b24cm. |
||
| 650 | _aFood technology | ||
| 650 | _aCookery | ||
| 942 | _cBK | ||
| 999 |
_c2908 _d2908 |
||