| 000 | 00426nam a22001577a 4500 | ||
|---|---|---|---|
| 020 | _a9788126547975 | ||
| 082 |
_a664.001579 _bHUT/M |
||
| 100 | _a Hutkins, Robert W. | ||
| 245 |
_aMicrobiology and technology of fermented foods/ _cRobert W.Hutkins. |
||
| 260 |
_aNew Delhi: _bBlackwell pbc, _c2014. |
||
| 300 |
_a473p.; _b24cm. |
||
| 650 | _aMicrobiology | ||
| 650 | _aTechnology | ||
| 650 | _aFermented Foods | ||
| 942 | _cBK | ||
| 999 |
_c3087 _d3087 |
||