| 000 | 00479nam a22001577a 4500 | ||
|---|---|---|---|
| 020 | _a9780778801504 | ||
| 082 |
_a641.303 _bROL/F |
||
| 100 | _aRolland, Jacques L., | ||
| 245 |
_aThe food encyclopedia : over 8,000 ingredients, tools, techniques, and people/ _cJacques L. Rolland and Carol Sherman |
||
| 260 |
_aCanada: _bRobert Rose, _c2006. |
||
| 300 |
_a694p.; _b27cm. |
||
| 650 | _aFood Technology | ||
| 650 | _aEncyclopedia of food | ||
| 700 | _aSherman, Carol | ||
| 942 | _cBK | ||
| 999 |
_c3091 _d3091 |
||