Fruit and vegetable preservation: (Record no. 4097)

MARC details
000 -LEADER
fixed length control field 00485nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788123924373
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.35
Item number SRI/F
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Srivastava, R. P
245 ## - TITLE STATEMENT
Title Fruit and vegetable preservation:
Remainder of title principles and practices/
Statement of responsibility, etc R. P. Srivastava
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Lunknow:
Name of publisher International Book Distributing Co,
Year of publication 2025.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 474 p
Other physical details 24cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term food technology
Form subdivision Fruit--Preservation
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Vegetables--Preservation
Form subdivision Vegetable trade -- Fruit trade
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Food Technology LIBRARY LIBRARY Food Tech Shelf 31/10/2025 641.35 SRI/F 5126 Books

Powered by Koha