Food quality and consumer value : delivering food that satisfies (Record no. 631)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00345nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9783642078705 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.67 |
| Item number | SCH/F |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Schroder, Monika J. A., |
| 245 ## - TITLE STATEMENT | |
| Title | Food quality and consumer value : delivering food that satisfies |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | Springer |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 330p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food technology |
| -- | Food Quality |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Food Technology | LIBRARY | LIBRARY | Food Tech Shelf | 17/01/2023 | 664.67 SCH/F | 4211 | Books |