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Fundamentals of food engineering/ D G Rao
Material type:
TextPublication details: Delhi: Phi learning, 2016Description: 614pISBN: - 9788120338715
- 664.08 RAO/F
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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LIBRARY Food Tech Shelf | Food Technology | 664.08 RAO/F (Browse shelf(Opens below)) | Available | 4694 | ||
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Books
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LIBRARY Food Tech Shelf | Food Technology | 664.08 RAO/F (Browse shelf(Opens below)) | Available | 0216 |
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| 664.08 PAU/F Introduction to food engineering/ | 664.08 PAU/F Introduction to food engineering/ | 664.08 PAU/F Introduction to food engineering/ | 664.08 RAO/F Fundamentals of food engineering/ D G Rao | 664.08 RAO/F Fundamentals of food engineering/ D G Rao | 664.09 HAN Handbook of Food Packaging Technology | 664.092 PAI/A A Handbook of Food Packaging/ |
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