Your search returned 106 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
21.
HR-The business partner: Shaping a new direction/ Barbara Kenton and Jane Yarnall by
Material type: Text Text
Publication details: Oxford: Elsevier, 2005
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.4 KEN/I.

Place hold Add to cart
22.
Business Environment/ B N Gosh by
Material type: Text Text
Publication details: New Delhi: Oxford University Press, 2015
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 338.7 GHO/B.

Place hold Add to cart
23.
Bioinformatics: Databases, tools and algorithms/ Orpita Bosu, Simminder Kaur Thukral by
Material type: Text Text
Publication details: New Delhi: Oxford University press; 2007
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 570.285 ORP/B.

Place hold Add to cart
24.
The project manager's toolkit: Practical checklists for systems development/ David Shailer M by
Material type: Text Text
Publication details: Oxford: Butterworth Heinemann, 2001
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.404 SHA/P.

Place hold Add to cart
25.
The world economy: Global trade policy 1998/ edited by Peter Lloyd and Chris Milner by
Material type: Text Text
Publication details: Oxford: Blackwell publishers, 1998
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 382 LLO/W.

Place hold Add to cart
26.
Operations management: Policy, practice and performance management/ Steve Brown...[et al.] by
Material type: Text Text
Publication details: Oxford: Butterworth Heinemann, 2001
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.5 BRO/O.

Place hold Add to cart
27.
Hotel Finance/ Anand Iyengar by
Material type: Text Text
Publication details: New Delhi: Oxford university, 2010
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 647.940681 ANA/H.

Place hold Add to cart
28.
Accounting for management/ S Ramanathan by
Material type: Text Text
Publication details: New Delhi: Oxford University, 2014
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.1511 RAM/A.

Place hold Add to cart
29.
Operations research: Principles and practice/ Pradeep Prabhakar Rai by
Material type: Text Text
Publication details: New Dlehi: Oxford University Press, 2012
Availability: Items available for loan: LIBRARY (1)Location, call number: General shelf 001.424 PRA/O.

Place hold Add to cart
30.
African development report: 2000
Material type: Text Text
Publication details: New York: Oxford University Press, 2000
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 338.96 AFR.

Place hold Add to cart
31.
Food Science and Nutrition/ Sunetra Roday by
Material type: Text Text
Publication details: Oxford University Press: New Delhi; 2013
Availability: Items available for loan: LIBRARY (2)Location, call number: Food Tech Shelf 664 ROD/F, ...

Place hold Add to cart
32.
Head for business: Intermediate teacher's book/ Jon Nauton by
Material type: Text Text
Publication details: New York: Oxford University Press, 2000
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.45 NAU/H.

Place hold Add to cart
33.
Hotel front office: Operations and management/ Jatashankar R Tewari by
Material type: Text Text
Publication details: Delhi: Oxford University Press, 2009
Availability: Items available for loan: LIBRARY (3)Location, call number: Commerce Travel and Tourism 647.94 JAT/H, ...

Place hold Add to cart
34.
DNA virus replication/ edited by Alan J Cann by
Material type: Text Text
Publication details: New York: Oxford University Press, 2000
Availability: Items available for loan: LIBRARY (1)Location, call number: Micro Shelf 579.24 CAN/D.

Place hold Add to cart
35.
International cuisine & food production management/ Parvinder S.Bali by
Material type: Text Text
Publication details: New Delhi Oxford University Press 2014
Availability: Items available for loan: LIBRARY (1)Location, call number: 647.95 BAL/I.

Place hold Add to cart
36.
Food production operations/ Parvinder S.Bali by
Edition: 2nd ed,
Material type: Text Text
Publication details: New delhi Oxford University Press 2014
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 647.95068 BAL/F.

Place hold Add to cart
37.
The heinemann TOEFL preparation course/ M Kathleen Mahnke and Carolyn B Duffy by
Material type: Text Text
Publication details: Oxford: Macmillan, 1996
Availability: Items available for reference: LIBRARY: Not for loan (1)Location, call number: Reference E428.24076 MAH/H.

Add to cart
38.
Introduction to bioinformatics/ Arthur M Lesk by
Edition: 3rd ed.
Material type: Text Text
Publication details: Oxford: Oxford university press, 2008
Availability: Items available for loan: LIBRARY (1)Location, call number: Micro Shelf 570.285 LES/I.

Place hold Add to cart
39.
The cultures of computing/ edited by Susan Leigh Star by
Material type: Text Text
Publication details: Oxford: Blackwell publishers, 1995
Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 004.6 STA/C.

Place hold Add to cart
40.
The creation of a university system/ Edited by Michael Shattock by
Material type: Text Text
Publication details: Oxford: Blackwell publishers, 1996
Availability: Items available for loan: LIBRARY (1)Location, call number: General shelf 378.4 SHA/C.

Place hold Add to cart
Pages

Powered by Koha