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	61.	Services marketing/ R Srinivasan by Srinivasan R Edition: 3rd ed. Material type: Text Publication details: New Delhi: PHI Learning, 2012 Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.8 SRI/S. Place hold Add to cart (remove)
	62.	Probability and Queueing theory/ S Palaniammal by Palaniammal S Material type: Text Publication details: New Delhi: PHI Learning, 2012 Availability: Items available for loan: LIBRARY (1)Location, call number: Mathematics 519.2 PAL/P. Place hold Add to cart (remove)
	63.	Introduction to information technology/ V Rajaraman by Rajaraman V Material type: Text Publication details: New Delhi: PHI Learning, 2009 Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 004 RAJ/I. Place hold Add to cart (remove)
	64.	Medical Informatics/ Dinesh Bhatia by Bhatia, Dinesh Material type: Text Publication details: New Delhi PHI Learning 2015 Availability: Items available for loan: LIBRARY (1)Location, call number: General shelf 570.285 BHA/M. Place hold Add to cart (remove)
	65.	Fundmentals of packaging technology/ S.Natrajan,M.Govindarajan and B. Kumar by Natrajan . S Govindarajan. M Kumar B Edition: 2nd ed Material type: Text Publication details: New Delhi PHI Learning 2015 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 688.8 NAT/F. Place hold Add to cart (remove)
	66.	Food Processing and Preservation / B.Sivasankar by Sivasankar.B Material type: Text Publication details: New Delhi PHI Learning pvt ltd Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.8 SIV/F. Not available: LIBRARY: Checked out (1). Place hold Add to cart (remove)
	67.	Satellite communication/ Monojit Mitra by Monojit Mitra Material type: Text Publication details: New Delhi: PHI Learning, 2010 Availability: Items available for loan: LIBRARY (1)Location, call number: Physics Shelf 621.3825 MON/S. Place hold Add to cart (remove)
	68.	An introduction to digital computer design/ V Rajamaran and T Radhakrishnan by Rajamaran V Radhakrishnan T Material type: Text Publication details: New Delhi: PHI Learning, 2012 Availability: Items available for loan: LIBRARY (1)Location, call number: CS SHELF 006.9 RAJ/I. Items available for reference: LIBRARY: Not for loan (1)Location, call number: Reference 006.9 RAJ/I. Place hold Add to cart (remove)
	69.	The C Programming language/ Brian W Kernighan and Dennis M Ritchie by Kernighan, Brian W Ritchie, Dennis M Edition: 2nd ed. Material type: Text Publication details: Delhi: PHI Learning, 2014 Availability: Items available for loan: LIBRARY (4)Location, call number: CS SHELF 005.133 KER/C, ... Place hold Add to cart (remove)
	70.	Data structures using C and C++/ Yedidyah Langsam, Moshe J Augenstein and Aaron M Tenenbaum by Langsam, Yedidyah Augenstein, Moshe J Tenenbaum, Aaron M Edition: 2nd ed. Material type: Text Publication details: Delhi: PHI learning, 2013 Availability: Items available for loan: LIBRARY (1)Location, call number: CS SHELF 005.73 LAN/D. Place hold Add to cart (remove)
	71.	No cover image available No cover image available Research methodology/ R Pannerselvam by Panneerselvam R Edition: 2nd ed. Material type: Text Publication details: Delhi: PHI Learning, 2014 Availability: Items available for loan: LIBRARY (1)Location, call number: General shelf 300.72 PAN/R. Place hold Add to cart (remove)
	72.	Topology/ James R Munkres by Munkres, James R Edition: 2nd ed. Material type: Text Publication details: Delhi: PHI learning, 2000 Availability: Items available for loan: LIBRARY (1)Location, call number: Mathematics 514 MUN/T. Place hold Add to cart (remove)
	73.	An introduction to linguistics: Language, Grammer and Semantics/ Pushpinder Syal and D V Jindal by Pushpinder Syal Jindal D V Edition: 2nd ed. Material type: Text Publication details: Delhi: PHI Learning, 2007 Availability: Items available for loan: LIBRARY (1)Location, call number: English shelf E410 PUS/I. Place hold Add to cart (remove)
	74.	Textbook of bakery and confectionery : featuring various methods of bread production, attractive and tasteful cakes, biscuits, cookies and pastries / Yogambal Ashokkumar by Ashokkumar, Yogambal Material type: Text Publication details: New Delhi : PHI, 2019 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.7523 ASH/B. Place hold Add to cart (remove)
	75.	Business Ethics: Concepts And Cases/ Manuel G.Velasquez, by Velasquez, Manuel G Edition: 6th ed., Material type: Text Publication details: New Delhi, PHI Learning; 2008 Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 174.4 VEL/B. Place hold Add to cart (remove)
	76.	Disease Of Crop Plants in India/ G.Rangaswami and A.Mahadevan, by Rangaswami,G Madhavan,A Edition: 4th ed, Material type: Text Publication details: New Delhi: PHI Learning, 2022 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 632.9 RAN/D. Place hold Add to cart (remove)
	77.	Agricultural microbiology/ G Rangaswami by G Rangaswami D J Bagyaraj Edition: 2nd Material type: Text Publication details: Delhi: PHI learning, 1993 Availability: Items available for loan: LIBRARY (2)Location, call number: Micro Shelf 630.276 RAN/A, ... Place hold Add to cart (remove)
	78.	E-Ommerce: An Indian Perspective/ PT,Joseph by Joseph,PT Material type: Text Publication details: New Delhi, PHI Learning,Pvt Ltd 2025 Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.872 JOS/E. Place hold Add to cart (remove)

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