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1.
The Technology of Food Preservation/ Norman W Desrosier and James N Desrosier by
Edition: 4th ed.
Material type: Text Text
Publication details: New Delhi: CBS, 2004
Availability: Items available for loan: LIBRARY (3)Location, call number: Food Tech Shelf 664.8 DES/T, ...

2.
The Technology of Food Preservation/ Norman W Desrosier by
Edition: 4th ed.
Material type: Text Text
Publication details: New Delhi: MedTech Science Press, 2026
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.8 DES/T.

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