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	1.	Environmental microbiology/ Ian L Pepper, Charles P Gerbba and Terry J Gentry by Pepper, Ian L Gerba, Charles P Gentry, Terry J Edition: 3rd ed. Material type: Text Publication details: San Diego: Academic Press; 2009 Availability: Items available for reference: LIBRARY: Not for loan (1)Location, call number: Reference 579.17 PEP/E. Add to cart (remove)
	2.	Problems in real analysis/ Charalambos D Aliprantis and Owen Burkinshaw by Charalambos D Aliprantis Burkinshaw, Owen Edition: 2nd ed. Material type: Text Publication details: San Diego: Academic press, 1990 Availability: Items available for loan: LIBRARY (1)Location, call number: Mathematics 515.076 ALI/P. Place hold Add to cart (remove)
	3.	Computer science: Reflections on the field, Reflections from the field by USA, National Research Council of the National Academies Material type: Text Publication details: Washington, National Academic Press 2004 Availability: Items available for loan: LIBRARY (1)Location, call number: CS SHELF 004 COM. Place hold Add to cart (remove)
	4.	Introduction to food engineering/ R Paul Singh and Dennis Heldman by Paul R Singh Heldman, Dennis R Edition: 3rd ed. Material type: Text Publication details: London: Academic Press, 2001 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.08 PAU/F. Place hold Add to cart (remove)
	5.	Advances in microbial physiology/ edited by Robert k Poole by Poole, Robert K Material type: Text Publication details: London: Academic press, 2002 Availability: Items available for loan: LIBRARY (1)Location, call number: Micro Shelf 571.29 POO/A. Place hold Add to cart (remove)

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