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	1.	Service management: operations, strategy, information technology/ James A Fitzsimmons, Mona J Fitzsimmond and Sanjeev K Bordoloi by Fitzsimmons, James A Fitzsimmons, Mona J Sanjeev K Bordoloi Edition: 8th ed. Material type: Text Publication details: Chennai: McGraw Hill, 2018 Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658 FIT/S. Place hold Add to cart (remove)
	2.	ABC's of relationship selling/ Charles M Futrell by Futrell, Charles M Edition: 6th ed. Material type: Text Publication details: Boston: McGraw Hill, 2000 Availability: Items available for loan: LIBRARY (1)Location, call number: Commerce 658.85 FUT/A. Place hold Add to cart (remove)
	3.	Fundamentals of food and beverage service/ S.K. Singh by Singh. S.K Material type: Text Publication details: New Delhi: Anmol Pbc, 2014 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 647.95068 SING/F. Items available for reference: LIBRARY: Not for loan (1)Location, call number: Reference 641 SIN/F. Place hold Add to cart (remove)
	4.	International cuisine & food production management/ Parvinder S.Bali by Bali, Parvinder S Material type: Text Publication details: New Delhi Oxford University Press 2014 Availability: Items available for loan: LIBRARY (1)Location, call number: 647.95 BAL/I. Place hold Add to cart (remove)
	5.	The management of foodservice operations/ Peter Jones And Paul Merricks. by Jones, Peter Merricks, Paul Material type: Text Publication details: New York : Cassell, 1994 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 647.95068 JON/M. Place hold Add to cart (remove)
	6.	Food and beverage service/ R. Singaravelavan by Singh. S.K Material type: Text Publication details: New Delhi: Oxford University Press, 2016 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 647.95068 SIN/F. Place hold Add to cart (remove)
	7.	Food and beverage service/ Sudhir Andrews. by Sudhir Andrews Material type: Text Publication details: New Delhi: Mc Graw Hill Pvt ltd, 2019 Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 647.95068 SUD/F. Place hold Add to cart (remove)

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