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1.
Food analysis theory and practice / Yeshajahu Pomeranz and Clifton E Melaan by
Edition: 4th Ed.
Material type: Text Text
Publication details: Medtech 2018
Availability: Items available for loan: LIBRARY (4)Location, call number: Food Tech Shelf 664.02 POM/F, ...

2.
Biotechnology : a textbook of industrial microbiology/ Wulf Crueger, Anneliese Crueger and K R Aneja by
Material type: Text Text
Publication details: New Delhi: Medtech, 2017
Availability: Items available for loan: LIBRARY (1)Location, call number: Micro Shelf 579.15 CUR/B.

3.
Delvin's exercises in plant physiology/ Robert M Delvin by
Edition: 2nd
Material type: Text Text
Publication details: Medtech 2017
Availability: Items available for loan: LIBRARY (1)Location, call number: Micro Shelf 581.1028 DEL/D.

4.
Plant Diseases/ R.S.Singh, by
Edition: 11th ed,
Material type: Text Text
Publication details: New Delhi: MedTech, 2024
Availability: Items available for loan: LIBRARY (2)Location, call number: Micro Shelf 581.2 SIN/P, ...

5.
Modern food microbiology/ K R Aneja by
Material type: Text Text
Publication details: Medtech, 2018
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.001579 ANE/M.

6.
Quality Control for the Food Industry/ Amihud Kramer by
Edition: 3rd
Material type: Text Text
Publication details: Medtech, 2017
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.07 KRA/Q.

7.
The Technology of Food Preservation/ Norman W Desrosier by
Edition: 4th ed.
Material type: Text Text
Publication details: New Delhi: MedTech Science Press, 2026
Availability: Items available for loan: LIBRARY (1)Location, call number: Food Tech Shelf 664.8 DES/T.

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