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Handbook of analysis and quality control for fruit and vegetable products/ S.Ranganna,
Material type:
TextPublication details: New Delhi : McGraw Hill Education (India) Pvt. Ltd., 2025.Description: 1112p.; 16cmISBN: - 9789387465954
- 641.34 RAN/H
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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LIBRARY Food Tech Shelf | Food Technology | 641.34 RAN/H (Browse shelf(Opens below)) | Available | 5136 |
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