Fruit and vegetable preservation: principles and practices/ R. P. Srivastava

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Material type: Text

TextPublication details: Lunknow: International Book Distributing Co, 2025.Description: 474 p 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	LIBRARY Food Tech Shelf	Food Technology	641.35 SRI/F (Browse shelf(Opens below))	Available		5126

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