Bakery science and cereal technology/ Neelam Khetarpaul,Raj Bala Grewal and Sudesh Jood
Material type:
TextPublication details: New Delhi: Daya Pbc, 2016.Description: 309p.; 22cmISBN: - 9788170353508
- 641.71 KHE/B
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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LIBRARY Food Tech Shelf | Food Technology | 641.71 KHE/B (Browse shelf(Opens below)) | Available | 5186 | ||
Books
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LIBRARY Food Tech Shelf | Food Technology | 641.71 KHE/B (Browse shelf(Opens below)) | Available | 2588 |
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